Coffee Club

Coffee Club

Weekly Roasts: Ineffable and The Barn

Discover two new coffee releases: a bright, fruity Ethiopian with natural processing from Ineffable Coffee, and a funky, "Alchemy" processed Yemeni coffee from The Barn with a rich, tropical profile.

Jon Hargreaves's avatar
Jon Hargreaves
Oct 29, 2025
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Dear coffee lovers,

I missed writing to you all last week! The Coffee Club team was putting on a pop-up with our friends at Mea Culpa over the weekend. We featured our signature Mont Blanc drink, made with Bouquet’s Orange Marmalade syrup. If you weren’t able to try it in person, you can find the recipe to make it at home here.

For this week’s new roasts, we have a bright, natural Ethiopian coffee from Ineffable Coffee in Dos Hermanas, Spain, and a funky Yemeni coffee with precision “Alchemy” processing from The Barn in Berlin, Germany. Let’s dive in! 👀

The daily sipper

Gargari Gutiti from Ineffable

Gargari Gutiti

  • Roaster: Ineffable Coffee

  • Origin: Yirgacheffe, Ethiopia

  • Producer: Smallholder Farmers

  • Variety: 74110

  • Notes: Forest Fruits, Blueberries, Vanilla

  • Process: Natural


Recommended brewing methods:
Hario V60 · Origami Dripper · Cafec Flower Dripper · Hario Switch · Orea V4

👀 Get this coffee →
👀 More coffee from Ineffable →


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The wild one

Yemen Alchemy from The Barn

Yemen Alchemy

  • Roaster: The Barn Coffee Roasters

  • Origin: Hayma Dakhiliya, Yemen

  • Producer: Qima

  • Variety: Yemenia

  • Notes: Mango, Amarena Cherries, Plush

  • Process: Alchemy


Note from the roaster:

At 2200m, the breathtaking landscape of Hayma Dakhiliya is home to a unique varietal of coffee: Yemenia. Following multi-stage ‘Alchemy’ processing, Yemenia offers complexity that is truly unique: expect tropical sweetness, with the depth of fine cognac and Amarena cherries.


Recommended brewing methods:
Hario V60 · Orea V4 · Origami Dripper · Hario Switch · Stagg Dripper · AeroPress

👀 Get this coffee →
👀 More coffee from The Barn →


Do yourself a favor and check out these amazing coffees before they sell out!

Have a beautiful day,

Jon Hargreaves
Founder of Coffee Club


Editor: Lexi Deverich
Direction: Huey Melendez & Cortez Artis

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